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Message from discussion ketchup v. tomato sauce: the controversy
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Peter Moylan  
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 More options Nov 13 2010, 8:15 pm
Newsgroups: alt.usage.english, alt.folklore.science
From: Peter Moylan <inva...@peter.pmoylan.org.invalid>
Date: Sun, 14 Nov 2010 12:15:34 +1100
Local: Sat, Nov 13 2010 8:15 pm
Subject: Re: ketchup v. tomato sauce: the controversy
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John Holmes wrote:
> Peter Moylan wrote:
>> Peter Duncanson (BrE) wrote:
>>> On Wed, 10 Nov 2010 12:50:35 +1100, Peter Moylan
>>> <inva...@peter.pmoylan.org.invalid> wrote:

>>>> [2] Four, actually. My brother used to buy a strange-looking thing
>>>> called a Boston bun. It seemed to be a huge piece of bread with
>>>> icing on it.

>>> Something like this?
>>> http://www.100cafestreet.com/category/creative-ideas/page/3/

>> It didn't look like that picture, but it's the same general idea and
>> possibly the same recipe.

> This is more like the ones I've seen:
> http://en.wikipedia.org/wiki/Boston_bun

Yes, that's the one my brother pigged out on.

I never knew it was Australian. I thought it came from Boston.

--
Peter Moylan, Newcastle, NSW, Australia.      http://www.pmoylan.org
For an e-mail address, see my web page.


 
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