Crabs are probably the most popular crustacean in the dinner table. They are succulent and delicious but don't cost an arm and a leg like lobsters. These shelled delicacies are found and eaten worldwide with distinct taste and preparation, depending on the locale. But because of their intimidating appearance, most people are wary of buying and preparing these tasty crustaceans at home. It's a pity because these crustaceans are very versatile. W...
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