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Crockpot Poached Salmon
1 pound salmon fillets
3/4 cup orange juice
2 tablespoons soy sauce
1 clove garlic, minced
Place the salmon in the crockpot. Add the juice.
Sprinkle with the soy sauce and the garlic. Cover
and cook on low heat for 2-3 hours or until fish
flakes easily with a fork.